Hot and Sour Cold Noodles

by Multi-flavored kitchenette

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

1

You must eat hot and sour cold noodles in summer. The method is simple and invincible. You are sure not to have a bowl. Only good food can live up to you

Hot and Sour Cold Noodles

1. Prepare the ingredients

2. Add chopped green onion, minced garlic, sesame seeds, and chili powder to the bowl, drizzle with hot oil

3. Add 2 spoons of light soy sauce, 2 spoons of oyster sauce, 1 spoon of sugar, 1 spoon of white vinegar, and appropriate amount of salt, and stir well

4. After noodles are cooked, rinse in cold water

5. Put it in a bowl, add shredded cucumber, peanuts, coriander and stir evenly, ready to eat

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