Hot and Sour Jelly

Name: Hot and Sour Jelly
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece White jelly; 1/2 root Cucumber; A Ham sausage; A Pickled radish; A handful peanut; 1 spoon salt; 1 spoon Soy sauce; 1 spoon Vinegar; 1 spoon Chili oil

by Personality is better than beauty

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

The weather is getting hotter and hotter. Compared with the coldness of ice products, cold dishes are not only refreshing and refreshing, but also nutritious and appetizing. The hot and sour jelly is more refreshing and easy to make. Let’s try it out~ I You can become Xiaozi’s friend after paying attention to your WeChat public account [Personality is better than Zixie]. You can update the food production daily. If you have any questions during the production process, you can consult"

Ingredients

1 piece White Jelly
1/2 root Cucumber
A Ham Sausage
A Pickled Radish
A handful Peanut
1 spoon Salt
1 spoon Soy Sauce
1 spoon Vinegar
1 spoon Chili Oil

Hot and Sour Jelly

1. Fry the peanuts and crush them with a rolling pin

2. Shred the ham, and shred the pickled radish

3. Cucumber shredded

4. 1 piece of jelly, scraped into strips with a spatula

5. Put garlic, chili oil, salt and sugar in a bowl, pour light soy sauce, balsamic vinegar, sesame oil, and make a sauce

6. Code the cut three threads on the white jelly

7. Sprinkle with chopped peanuts, pour in the sauce and start eating

8. It's better when it's iced

9. My WeChat public account [personality is better than beauty], you can become Xiaozi’s friend after paying attention, update the food production daily, and you can consult if you have any questions during the production process