Hot and Sour Jelly
by yuyuwu
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. 1 part pea flour, 6 parts water, the picture shows 1 part pea flour and 1 part water, because there are 5 parts of water I have already poured into the pot and boiled
2. Mix water and pea flour, stir well
3. The 5 parts of water previously put in the pot, boil
4. Pour the mixed pea powder water slowly into the pot
5. Stir clockwise. This step is the key. Be sure to stir in one direction. After the pea flour in the pot is boiled to be transparent, turn off the heat
6. Pour into a clean container prepared in advance, and let it stand for 2-3 hours until it solidifies
7. After it solidifies, pour out the reverse buckle container
8. Cut into filaments, slices, strips, blocks, any shape you like anyway
9. Add seasoning and chives
10. When the weather is hot, eat a bowl of hot and sour, delicious and appetizing.
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