Hot and Sour Mix Zhafen

Hot and Sour Mix Zhafen

by Heart moves

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Yichun Zhafen is a famous snack in Jiangxi Province. It is famous for its white color, flexible strips and smooth entrance. Don't miss it if you are traveling in Yichun! Today, I recommend a hot and sour mixing powder, which can be done in three minutes. I stay up all night and feel hungry. Come to a bowl, hot and sour, and extremely satisfying.

Ingredients

Hot and Sour Mix Zhafen

1. Ingredients preparation

Hot and Sour Mix Zhafen recipe

2. Wash the rapeseed and change it to a knife; wash the chives and cut the chopped green onions

Hot and Sour Mix Zhafen recipe

3. Boil water in a boiling pot, pour a little oil, add powder and rapeseed and cook for one minute

Hot and Sour Mix Zhafen recipe

4. Pick up and control the dry water and load it on the plate

Hot and Sour Mix Zhafen recipe

5. Add salt, light soy sauce, oyster sauce, cold vinegar, Laoganma chili sauce, thirteen spices

Hot and Sour Mix Zhafen recipe

6. Top with chopped green onion, pour a spoonful of hot oil, and stir evenly.

Hot and Sour Mix Zhafen recipe

Tips:

If there is no powder, you can use other powder instead.

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