Hot and Sour Potato Shreds
1.
Potatoes peeled
2.
After wiping the silk, soak and wash twice with clean water to wash off the starch on the toilet surface
3.
Chili shredded
4.
Heat the pan, pour an appropriate amount of peanut oil into the pan, add pepper, minced garlic and chili shreds and sauté
5.
Pour shredded potatoes and stir fry over high heat
6.
When the potato shreds are translucent, pour white vinegar and mix well
7.
Pour in pepper and salt and mix well for 1-2 minutes
8.
After the potato shreds are completely transparent, pour in the soy sauce and stir well to get out