Hot and Sour Soup

Hot and Sour Soup

by Blue Lemon

4.6 (1)
Favorite
3

Difficulty

Normal

Time

15m

Serving

3

It has been rainy and thick in the past two days, and it has been cold and gloomy! It’s getting dark when I get home from get off work, and I can’t help it when I watched the gourmet hot and sour soup. There is no stock to make a hot and sour soup.

Ingredients

Hot and Sour Soup

1. Soak the fungus in cold water, wash and peel the carrots, beat the eggs in a bowl,

Hot and Sour Soup recipe

2. Shred the green onion, beat the egg

Hot and Sour Soup recipe

3. Shred carrots, shred fungus

Hot and Sour Soup recipe

4. Hot pot with cold oil,

Hot and Sour Soup recipe

5. Heat 40-50%, add green onion and sauté, add seasoning powder (dried ginger powder, pepper powder, aniseed powder for each fingernail size)

Hot and Sour Soup recipe

6. Add carrot shreds and fungus and stir fry

Hot and Sour Soup recipe

7. Add two spoons of vinegar, one spoon of oyster sauce, and half a spoon of light soy sauce. Mix it in a bowl in advance and stir well.

Hot and Sour Soup recipe

8. Add water, determine the amount of water according to the number of people, and boil

Hot and Sour Soup recipe

9. Starch is hydrated into water starch

Hot and Sour Soup recipe

10. Pour water starch and boil

Hot and Sour Soup recipe

11. Turn to low heat, pour in egg liquid to form egg flower

Hot and Sour Soup recipe

12. Add salt to taste, turn off the heat and add pepper

Hot and Sour Soup recipe

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