1. Put oil in the wok, add green onion and ginger, sauté until fragrant, put in potatoes, sweet potatoes and lotus roots and other poorly cooked ingredients, and fry for a while
2. Add in various meatballs and continue to stir fry
3. Add oyster mushrooms and continue to stir fry
4. Add the vermicelli and tofu skin and continue to stir fry. In the meantime, make the sesame paste with water, put the tofu cubes into the pot, fry for a while, out of the pot, and finally pour the mixed sesame paste on top of the vegetables.
Tips:Stir fry the poorly cooked vegetables for a while, and then add other well cooked vegetables in turn
