Houttuynia Cordata Soup
1.
Preparation materials
2.
Boil the pig pancreas in bleeding water
3.
After the houttuynia cordata is cleaned, the pig pancreas is cut into large pieces after the water is discharged, and the almond slices, ginseng, and barley are soaked in water.
4.
Take a soup pot, add an appropriate amount of water, and put in all the ingredients
5.
After boiling for 1 hour, turn to low heat
6.
Boil on low heat for about 1 hour, add salt to taste