How to Make Scrambled Eggs Tender and Smooth
1.
The required ingredients are ready.
2.
Change the cayenne pepper and green onion with a knife.
3.
Beat the egg liquid with warm water for later use.
4.
Heat oil in the pan, pour in the egg mixture, fry into pieces and serve.
5.
Isn’t Meimei’s scrambled eggs great?
6.
Put the oil in a separate pot, heat it, add the green pepper and green onion, stir fry, and add the egg.
7.
Add an appropriate amount of five-spice powder to enhance the flavor.
8.
Just add salt to taste.
9.
Please taste the homemade dishes.
10.
Finished picture.
Tips:
Everyone has cheats for scrambled eggs, share them together! Wish you be happy!