Improved Three Cup Chicken
by Nutritionist Yiye Gourmet
Favorite
Difficulty
Easy
Time
30m
Serving
2
Three cups of chicken start with a cup of wine, a cup of soy sauce, and a cup of lard. However, I usually reduce the amount of wine and oil.
There are also several legends about Sanbei Chicken. It is a Jiangxi dish, but now when people talk about it, most people think of "Taiwan", which should be related to the nine-story pagoda.
However, in my eyes it is even more of a hometown dish full of flavor, but I am not Taiwanese.
The nine-story pagoda is a spice that is often used in Taiwan and the Chaoshan area. We love to call the nine-story pagoda for gold. Looking at the name, it is enough to show what kind of love was at that time.
It can be found in my hometown, in front of and behind the house, on the ground or in flower pots.
Now I am in Guangzhou, although I planted in flower pots, but the nutrition is not enough, every time I don't want to cut more.
However, don't worry about this season, because it's the season of thin shells, and you don't need to change the gold when buying thin shells. He always gives me a lot of money every time, and I usually save some fried rice for cooking meat and the like. (Thin shell, scientific name sea melon seeds. It is a kind of shellfish loved by Chaoshan people, and there must be a nine-story tower with it.)
Every time I smell it, I can always think of the summer when I was at home when I was young. For dinner, there will be more gold on the table without changing the fried shells. And every time there is a thin shell, this meal is usually very long. At that time, there was no air-conditioning in the house. In summer, we all like to move out to eat at the door. Mom occasionally drinks a small beer. We just like this, a family of four eats while chatting. Now I understand that to me, the so-called happiness is probably this!
Since many years ago, my brother and I were not at home anymore. The only people who ate were two of them. I don’t know if they are used to it for so many years. Maybe I miss the summer as much as I do~
There are also several legends about Sanbei Chicken. It is a Jiangxi dish, but now when people talk about it, most people think of "Taiwan", which should be related to the nine-story pagoda.
However, in my eyes it is even more of a hometown dish full of flavor, but I am not Taiwanese.
The nine-story pagoda is a spice that is often used in Taiwan and the Chaoshan area. We love to call the nine-story pagoda for gold. Looking at the name, it is enough to show what kind of love was at that time.
It can be found in my hometown, in front of and behind the house, on the ground or in flower pots.
Now I am in Guangzhou, although I planted in flower pots, but the nutrition is not enough, every time I don't want to cut more.
However, don't worry about this season, because it's the season of thin shells, and you don't need to change the gold when buying thin shells. He always gives me a lot of money every time, and I usually save some fried rice for cooking meat and the like. (Thin shell, scientific name sea melon seeds. It is a kind of shellfish loved by Chaoshan people, and there must be a nine-story tower with it.)
Every time I smell it, I can always think of the summer when I was at home when I was young. For dinner, there will be more gold on the table without changing the fried shells. And every time there is a thin shell, this meal is usually very long. At that time, there was no air-conditioning in the house. In summer, we all like to move out to eat at the door. Mom occasionally drinks a small beer. We just like this, a family of four eats while chatting. Now I understand that to me, the so-called happiness is probably this!
Since many years ago, my brother and I were not at home anymore. The only people who ate were two of them. I don’t know if they are used to it for so many years. Maybe I miss the summer as much as I do~
