#御寒美食#intestine Powder
by Chai rice, oil, salt, sauce and vinegar tea YLYN
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Sticky rice flour, orange flour, corn flour 5: 2: 1
2. Make a paste with a proper amount of water, not too thin or too thick
3. Prepare minced meat, add salt, peanut oil, soy sauce to marinate
4. Beaten eggs
5. Boil the sauce: add oil in a hot pan, stir fragrant ginger slices, add appropriate amount of soy sauce, oil consumption, water, and cook for a while
6. carry out
7. Add the paste to the steaming dish, add minced meat, chopped green onion, and add eggs later
8. Steam in the pot for a few minutes, scrape the spatula into the dish, add the sauce and enjoy it
