It's Fried Rice Cake Again

by Everything goes well

4.8 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

2

Miss Chun took the high school exam to make up for the fried rice cakes owed to her. Because of her mouth ulcers, she did not make "spicy fried rice cakes", but chose fresh vegetables as ingredients. It's delicious, really! "

Ingredients

It's Fried Rice Cake Again

1. A bag of sliced rice cakes, 400g

2. Cut tomatoes and onions, and slice potatoes.

3. Slice the sausage and cut the green pepper into sections.

4. The rice cakes I bought are glued together and broken into pieces.

5. Heat oil in a pan, add sausage and stir fry, then add onion and potatoes.

6. Pour the rice cake slices, tomatoes, and stir fry.

7. Add salt, add appropriate amount of water and simmer for a while.

8. Finally, add green peppers and top with light soy sauce.

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