Italian Style Pan-fried Sea Bass
by Kusatsuki
Favorite
Difficulty
Normal
Time
1h
Serving
2
I bought 2 fresh sea bass for only 9 yuan each. I removed 4 pieces of meat from my back and made 4 pan-fried sea bass.
It is estimated that the title of "Italian" in a restaurant is not worth about 30 yuan!
The leftover sea bass head and tail, you can make a sauerkraut sea bass soup tomorrow...
Haha~ Although my cooking is very delicate, I never waste anything that can be eaten! This is my principle of cooking with my heart!"
It is estimated that the title of "Italian" in a restaurant is not worth about 30 yuan!
The leftover sea bass head and tail, you can make a sauerkraut sea bass soup tomorrow...
Haha~ Although my cooking is very delicate, I never waste anything that can be eaten! This is my principle of cooking with my heart!"
