【italy】black Pepper Pasta
1.
Rooster brand pasta, take out 250g.
2.
Add 1000ml of purified water, add 5g of salt and boil, add the pasta and cook for 10 minutes.
3.
Put the cooked pasta into a sieve, add 10g olive oil and mix well.
4.
Prepare ingredients: one tomato peeled and diced, one green pepper peeled and diced, 1/4 carrots peeled and diced, 1/2 purple onion diced, 5 cloves of garlic minced, tomato sauce 60g, black 60g pepper sauce, a little freshly ground black pepper, cooked pasta.
5.
Heat a pot and add 20ml of olive oil.
6.
Add minced garlic and sauté
7.
Add diced tomatoes, diced purple onion, diced carrots, and diced green peppers and stir fry evenly.
8.
Add black pepper sauce
9.
Add tomato sauce
10.
Stir quickly and evenly
11.
Add the cooked pasta and stir-fry evenly.
12.
Very good~
13.
Serve it on the plate~ The pasta shows a little ground black pepper! Delicious is so simple!
Tips:
1. After the pasta is cooked, it must be mixed with olive oil, otherwise it will not stick together.
2. The black pepper sauce + tomato sauce used in the ingredients, if not available, you can use tomato sauce + pasta sauce to fry, you can also use tomato sauce + pizza sauce is also good! Make it according to the existing ingredients.
3. The vegetables in the recipe can be adjusted according to your own taste. Minced beef + diced green peppers and diced tomatoes; minced chicken + diced green peppers and diced carrots; all good!
