1. Half a catty of Jiangxi rice noodles bought online, soak in cold water in advance.
2. Boil water in a pot, add rice noodles and cook. The rice noodles are particularly resistant to cooking, and it took more than 20 minutes. Taste it for yourself, without intrusiveness.
3. The cooked rice noodles were taken out of cold water. Later, I added a few balls to the pot without taking pictures.
4. Add oil to the pot, fry the chopped green onion, add the beef and stir fry.
5. Add lettuce and bean curd and stir fry. Soak the bean curd with water in advance, soak for a few minutes.
6. Add water, boil, add sea rice, add soy sauce, salt, chicken essence and thirteen spices.
7. Add rice noodles and balls, and continue to cook for about 1 minute.
8. Ready to cook.
9. Half a catty of rice noodles are cooked in two large bowls.
10. Jiangxi rice noodles are similar to rice noodles when cooked.
Tips:Rice noodles can be purchased online, usually less than 20 yuan can buy about 5 jin, very cheap. Vegetable balls can be added by yourself. This rice noodle is super resistant to cooking, you just have to taste it cut off, and the length of soaking time also affects the cooking time. It's better to add some spicy. Recently, the mouth ulcers are so bad that I dare not eat chili!
