![[kaifeng] Egg and Celery Bun](https://img.simplechinesefood.com/dc/dce40160ef425f933354fdcf61c82cff.JPG "[kaifeng] Egg and Celery Bun")
1. Hair dough
![[kaifeng] Egg and Celery Bun recipe](https://img.simplechinesefood.com/37/37cebe8ad98c429ec11aeb89d3982189.jpg "[kaifeng] Egg and Celery Bun recipe")
2. Scrambled eggs
![[kaifeng] Egg and Celery Bun recipe](https://img.simplechinesefood.com/91/9114da785cd444359ee13be8d0d86f4f.JPG "[kaifeng] Egg and Celery Bun recipe")
3. Chop celery, spring onions, chop fungus, day lily, and oyster mushrooms
![[kaifeng] Egg and Celery Bun recipe](https://img.simplechinesefood.com/80/80975cb19925a6e913b9768cb635df2b.JPG "[kaifeng] Egg and Celery Bun recipe")
4. Add chopped side dishes to the scrambled eggs, add salt and sesame oil to taste
![[kaifeng] Egg and Celery Bun recipe](https://img.simplechinesefood.com/03/0384fe6a4e7d5f6e881cc3017e302b89.JPG "[kaifeng] Egg and Celery Bun recipe")
5. Make buns
![[kaifeng] Egg and Celery Bun recipe](https://img.simplechinesefood.com/0d/0d77ee38d349a36dbe77fff9f412d4d0.jpg "[kaifeng] Egg and Celery Bun recipe")
6. Cold water pot, steam for 40 minutes on high heat
![[kaifeng] Egg and Celery Bun recipe](https://img.simplechinesefood.com/29/29eb4a74d1ecee33a618275f735c9289.JPG "[kaifeng] Egg and Celery Bun recipe")
