Kelp and Potato Chips
1.
Cut pork into strips.
2.
Wash kelp and cut into strips.
3.
Peel the potatoes, wash and cut into strips.
4.
Add pork with cold oil in a hot pan and stir fry.
5.
Add potatoes and stir fry.
6.
Add kelp and stir fry.
7.
Add Weijixian soy sauce and stir fry evenly.
8.
Add appropriate amount of water and simmer.
9.
Cook until the soup is thick, add salt and mix thoroughly.
Tips:
You can add seafood and cook together to make it more delicious.