1. Ingredients: kelp (soaked and washed), prawns (washed and cut)
2. Put the washed kelp on the cutting board and cut it.
3. Pour the oil in the pot to heat, add the cut kelp and stir fry.
4. Then, combine the cut prawns and add some cooking wine
5. Add some water to a boil and cook until the shrimps gurgle and change color.
6. Then, add the right amount of soy sauce.
7. Add the right amount of salt.
8. Add the right amount of MSG.
9. Stir the seasoning well and serve.
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