Kirin Eggplant

Kirin Eggplant

by Food in the tongue

4.8 (1)







Eggplant does this, and it has a domineering name, Kirin eggplant, which is mellow in one bite.


Kirin Eggplant

1. Cut two long eggplants into 4 pieces with a notch in the middle

Kirin Eggplant recipe

2. Add salt, chopped green onion, five-spice powder, cooking wine, light soy sauce, vegetable oil, and egg white to the meat filling and mix well

Kirin Eggplant recipe

3. Put the minced meat on the eggplant and coat with a layer of starch

Kirin Eggplant recipe

4. Put the eggplant in the pan and fry until golden, remove the oil to control

Kirin Eggplant recipe

5. Heat oil in a pan, sauté the chopped green onion, add water, salt, sugar, tomato sauce, five-spice powder, and bring to a boil

Kirin Eggplant recipe

6. Put the fried eggplant into a pot, heat up the sauce, add half of the sauce, add water, starch, and chicken essence.

Kirin Eggplant recipe


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