Korean Cold Noodles

by Yoona's chick's kitchen

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

A few days ago, I went to eat Korean food on the second floor next door, his barbecue is really good and not expensive, but the cold noodles in the set menu is hard to say, so it’s not difficult to buy it and make it by myself, but it looks a bit cumbersome. But the weather is getting hotter and hotter. I think you can try it on your dining table. If you want the video method, you can also send me a private message."

Korean Cold Noodles

1. Let's make the beef soup base first. Fill the pot with water, add beef cubes, one and a half spoons of cooking wine, boil warm water over high heat to rinse off the foam

2. Put more water in the casserole, add blanched beef cubes, [the spices are more homely, star anise bay leaves, cardamom, cinnamon, grass fruit] and scallions, boil over high heat and turn to low heat for about four or five About ten minutes

3. Show you a picture of the prepared materials, only dishes made with care are delicious

4. Prepare ice water in advance

5. Cook the noodles until they are eighty mature. Stir while cooking. The cooking time is too long and it will break easily.

6. Let the cooked noodles be boiled in a cold boil, and put them in the prepared ice water right away

7. Add a spoonful of vinegar to the egg in cold water. After it is boiled, turn it to a medium-low heat for about 8 minutes. It will be easy to peel after a while in ice water.

8. Tomato cut into small pieces

9. Shred apples and pears, remember to soak in salt water, otherwise it will be easy to oxidize

10. Shredded cucumber

11. Marinated beef cuts

12. Shredded kimchi

13. This is the noodles soaked in ice water, so it tastes better

14. Prepare a larger container, two spoons of soft sugar, a little salt, two spoons of light soy sauce, and a little chicken powder

15. Three spoons of white rice vinegar

16. When pouring into Sprite, the amount of Sprite is controlled by itself, and each population feels different

17. Then pour in the cold beef broth. Time allows it to be chilled in the refrigerator to taste better

18. Put the noodles in a bowl of cold noodles, and put in the sliced cucumber, apple, beef, and eggs.

19. Pour in the refrigerated beef broth

20. Sprinkle white sesame seeds, huh, super perfect, isn’t it drooling?

21. If you like spicy food, you can add a little chili oil. In order to take pictures and look good, I didn’t hold back when I didn’t eat it. I added two spoonfuls of it. It’s so cool.

22. The strength of life is not to hope that every ray of sunshine can illuminate oneself, but to know how to open a window for oneself in times of despair. Every day I wake up, it is a new starting point, and the sun will be warm every day.

Tips:

Those who like food can follow my food WeChat: yuner6421, and share some food news every day. If you don’t understand, you can directly private message, there are food groups! You can also send me a private message if you want to do the video

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