Korean Fish Cake Stewed Potatoes

Korean Fish Cake Stewed Potatoes

by Korean Wife Spicy Cabbage

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Korean food is not always spicy, but also sweet and sour. Potatoes and fish cakes are everyday ingredients, but they are not a common match in Chinese food. But it is delicious and delicious. "

Ingredients

Korean Fish Cake Stewed Potatoes

1. Ingredients needed.

Korean Fish Cake Stewed Potatoes recipe

2. Cut potatoes into pieces with a hob.

Korean Fish Cake Stewed Potatoes recipe

3. Cut the chili into circles diagonally.

Korean Fish Cake Stewed Potatoes recipe

4. Cut the onion into pieces.

Korean Fish Cake Stewed Potatoes recipe

5. Put oil in the pot and stir fry the potatoes.

Korean Fish Cake Stewed Potatoes recipe

6. When it is translucent, add the fish cake and continue to fry. If you have any questions about the dishes, you can pay attention to the official account: exchange experience with Korean wife spicy cabbage.

Korean Fish Cake Stewed Potatoes recipe

7. Add water to submerge the ingredients, add soy sauce, minced garlic, sugar, and syrup.

Korean Fish Cake Stewed Potatoes recipe

8. Add onions after boiling.

Korean Fish Cake Stewed Potatoes recipe

9. When the soup is thick, add the Qingyang chili and cook for a while.

Korean Fish Cake Stewed Potatoes recipe

10. Finally, add sesame seeds.

Korean Fish Cake Stewed Potatoes recipe

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