1. Use scissors to cut kimchi into small pieces
2. The kimchi after cutting is like this
3. Zucchini diced
4. Dice the hot dog
5. Sauté the zucchini and hot dog with a little oil first
6. Then add rice and stir fry
7. Stir the rice and stir-fry with diced kimchi. It is best to stir-fry with a small iron spoon so as not to use a large spoon to turn the rice out of the pot too hard.
8. Put it into a bowl after frying, then put it upside down on the plate, it looks more beautiful
9. Everyone knows how to fry poached eggs, but when the egg whites are a little burnt and the egg yolks are still raw, you can start the pan. Of course, if you don’t like raw egg yolks, you can fry them very well before serving.
10. Spread a little bit of cooked white sesame seeds on top of the fried rice and you can start! Big portion for both of us
