Korean Pork Belly

Korean Pork Belly

by Cai Cai Food Diary

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

1

The pork belly is simple and delicious, and it's easy to get rid of it. The whole family praises you for being super capable

Ingredients

Korean Pork Belly

1. Thinly sliced pork belly

Korean Pork Belly recipe

2. Add light soy sauce, oyster sauce, five-spice powder, white pepper, a little salt, a little cornstarch, and marinate for 2 hours

Korean Pork Belly recipe

3. Put oil in the pan, heat the oil and put the pork belly, fry until slightly charred on both sides

Korean Pork Belly recipe

4. Wrap in lettuce and start eating

Korean Pork Belly recipe

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