Korean Soybean Sprout Soup
1.
Put the beef soup in the pot and bring it to a boil
2.
Add kelp sprouts
3.
Add bean sprouts and boil for a while
4.
Add garlic
5.
Add light soy sauce, salt, pepper to taste and cook for 2 minutes. Serve
6.
Sprinkle with chopped green onions
7.
Finished picture