Kuaishou Noodles

by Miira

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Kuaishou noodles, a homemade noodle soup, nourish the stomach, it is the best for breakfast and dinner! "

Kuaishou Noodles

1. The required ingredients are ready.

2. Change the vegetable to the knife.

3. Heat oil in a pot, add tomatoes and chives, stir fry, add oyster sauce, five-spice powder and light soy sauce.

4. Step into the right amount of water and boil.

5. Roll out the dough, cut it apart and cut it into small diamond-shaped pieces.

6. Boil in tomato soup.

7. Add the greens.

8. Add another egg.

9. Add salt to the pot and season the vegetables fresh.

10. Please taste the homemade noodle soup.

11. Finished picture.

Tips:

Seasonal vegetables are randomly matched, I wish you a happy!

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