Kuaishou Pancake Fruit

Name: Kuaishou Pancake Fruit
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 225g Flour; 3 pcs egg; 255g water; Some salt; a little Sausage; a little White pepper; Some Chives; Some Favorite sauce

by Late night chubby da

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

When going to school, there is always frost, cold, rain, snow, scorching heat and cold. Waiting for you at the gate of your school to deliver you food to fill up your empty stomach after class. Of course you have to pay, otherwise the hawker aunt and uncle will kill you. Among them, my favorite is the pancake fruit, the hot pancake fruit, also let me spend a good school days.

Ingredients

225g Flour
3 pcs Egg
255g Water
Some Salt
a little Sausage
a little White Pepper
Some Chives
Some Favorite Sauce

Kuaishou Pancake Fruit

1. Put 55 grams of water and 1 gram of salt into a bowl, add 100 grams of flour, mix into a dough, and knead well

2. Cover with a damp cloth and wake up for one hour

3. Put the awake dough on the chopping board and press it thinly, the thinner the better, the slices are divided into pieces and slits

4. Heat the pan and let off the oil. Heat the oil to 80% and change to medium-high heat. Put the noodles and fry them until both sides are browned and set aside.

5. Preheat the electric baking pan with oil, add the sausages and fry them for later use

6. 1 egg, flour, water, put directly into the basin and stir well, then add a little salt and white pepper, and continue to beat evenly.

7. Pour an appropriate amount of batter and spread it out, sprinkle with sesame spring onion

8. Beat in an egg, beat and flatten

9. Use 2 small spatulas to stabilize the sides and turn them over. Use a small brush to gently brush a layer of sauce you like on the surface (mine is octopus dumpling sauce, I love it)

10. Put the fried sausages on top, thin and crispy, sprinkle with chopped green onion, if a bit of lettuce is better. The simple pancake with fruits is complete.