Lamb Chop Rice
by Jiuyue_xkNHZp
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare the lamb ribs, cut into sections, and take a risk
2. Stir-fry the green onion and ginger in the pot, add oyster sauce, soy sauce and stir fry on high heat. During the process, add some hot water, then turn to low heat, add vegetables and add a little salt
3. Then put it in the electric pressure cooker,
4. Put in rice, add appropriate amount of water according to the situation, cooking mode
5. It's easy to make it out of the pot
