1. Half a small bowl of flour, three tablespoons of water, add to the flour, and keep stirring. Don't worry about the lack of water, keep stirring until the flour becomes small particles and flakes.
2. The fire boiled.
3. Pour the noodles into boiling water and stir with a spoon to prevent the pot from sticking.
4. An egg is broken up.
5. Pour into the pot
6. Use chopsticks to stir and boil the eggs.
7. Dice tomatoes. You can also use other seasonal vegetables, such as spinach, rape, shiitake mushrooms, etc.
8. Put the tomatoes in a pot, add salt, light soy sauce, and sesame oil to taste, and boil for 3 minutes. If it’s the first time to make the gnocchi, make it and cook for a few more minutes.
Tips:When stirring the pimple, you must be patient. You must not add more water, rather than too much. If you don't know the amount, use a small spoon to make while stirring.
