Leek Pork Belly Mushroom

Name: Leek Pork Belly Mushroom
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Chives; 100g Pork belly mushroom; Some Blending oil; Some salt

by Le: eating

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

#快手素菜#"

Ingredients

200g Chives
100g Pork Belly Mushroom
Some Blending Oil
Some Salt

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Leek Pork Belly Mushroom

1. Prepare ingredients. Tear the pork belly mushrooms and cut the leek into sections.

2. Heat the pan with cold oil and fry the pork belly mushrooms.

3. Add leeks and stir well.

4. Season with salt.

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