Lemongrass Chicken Thigh

Lemongrass Chicken Thigh

by Easy to cook

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

4

When my husband went on a business trip, he brought me some unpopular condiments. This was just what I wanted. In his words, O(∩_∩)O~ This is what I like.
Lemongrass chicken drumsticks, it tastes rich and fragrant. The more the chicken is chewed, the more fragrant it is. It is a very unique dish. Those who are interested can try it.

Ingredients

Lemongrass Chicken Thigh

1. Wash the drumsticks and drain the water

Lemongrass Chicken Thigh recipe

2. Cut the chicken legs into small pieces, clean the shallots, chop them, and prepare the lemongrass powder

Lemongrass Chicken Thigh recipe

3. Put the chicken and shallots in a large basin, sprinkle some lemongrass powder, salt, chicken powder

Lemongrass Chicken Thigh recipe

4. Stir well and marinate for 20 minutes

Lemongrass Chicken Thigh recipe

5. Wash the shallots and remove the head and tail, peel off the ginger and wash

Lemongrass Chicken Thigh recipe

6. Cut the shallots and shallot leaves into sections separately, and slice the ginger

Lemongrass Chicken Thigh recipe

7. Heat the pan, pour in the cooking oil, add the onion and sauté

Lemongrass Chicken Thigh recipe

8. Pour in the marinated chicken thighs and stir fry for a while

Lemongrass Chicken Thigh recipe

9. Stir-fry until the surface of the chicken is browned, add soy sauce

Lemongrass Chicken Thigh recipe

10. Add a little oyster sauce

Lemongrass Chicken Thigh recipe

11. Add ginger slices and stir fry evenly

Lemongrass Chicken Thigh recipe

12. Add a proper amount of water

Lemongrass Chicken Thigh recipe

13. Cover the pot and simmer for about 20 minutes

Lemongrass Chicken Thigh recipe

14. Cook until a little soup remains, pour in green onion leaves and mix well

Lemongrass Chicken Thigh recipe

Tips:

Cut the chicken thighs into small pieces and marinate them for about 20 minutes in advance, and cook them after they are evenly flavored.

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