Little Green Vegetable Tofu Soup
1.
Clean the vegetables
2.
Then cut into pieces
3.
Add oil to the pot and stir-fry the greens
4.
Quick fry
5.
Then add two bowls of water to boil
6.
frozen tofu
7.
Bring to a boil
8.
Then add frozen tofu
9.
Stir and simmer for 5 minutes
10.
Add salt
11.
Simmer for 5 minutes
12.
Add chicken essence after simmering until delicious
13.
Do a good job
Tips:
Although it is a vegetarian soup, it is also very delicious