Long Liyu in Tomato Sour Soup
1.
Long Li fish blanched for later use
2.
Stir-fry tomatoes until soft, add light soy sauce and tomato sauce in oyster sauce, and stir-fry evenly
3.
After adding water to boil, add the vermicelli
4.
Add the longli fish and cook for five minutes
Tips:
Longli fish is tender and fragrant, very suitable for children to eat