Loofah Stir-fried Pork
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut the pork into thin slices.
2. The processed loofah slices.
3. Heat up the pan and add the chopped green onion and millet to stir fry until fragrant.
4. Stir-fried pork slices turn white and put in the loofah.
5. Stir fry and evenly put light soy oyster sauce.
6. Stir-fry for two minutes, add salt and chicken essence, stir-fry evenly.
7. Finished picture.
