Lunch for One Person-fried Rice
1.
First prepare diced carrot, diced cucumber, green onion and ginger
2.
Beat the eggs into a bowl, stir and fry them in a wok for later use
3.
Put peanut oil in the wok, add green onion, ginger, carrot diced when it is slightly hot, stir fry, add rice, stir fry
4.
Add appropriate amount of light soy sauce, cucumber, egg, stir fry, then add MSG and salt and stir fry to turn off the heat!
5.
Sprinkle a little cumin powder, chili powder, and sesame oil on it and it will be out of the pot