Luo Han Guo and Water Chestnut Lean Meat Soup

Name: Luo Han Guo and Water Chestnut Lean Meat Soup
Total time: 1 h
Yield: 1
Cuisine: Chinese
Ingredients: 300g Lean Pork; 1/4 Luo Han Guo; 1 small piece Tangerine peel; 800g water; Some salt

by Food Research Institute

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

1

This soup is suitable for patients with recurrent chronic bronchitis and asthma. People with sore throat and dry mouth can also take it.

Ingredients

300g Lean Pork
1/4 Luo Han Guo
1 small piece Tangerine Peel
800g Water
Some Salt

Luo Han Guo and Water Chestnut Lean Meat Soup

1. Cut the lean pig meat into small pieces, blanch it with hot water and set aside; peel off the water chestnuts and cut into small pieces; wash the mangosteen fruit and dried tangerine peel for later use.

Luo Han Guo and Water Chestnut Lean Meat Soup recipe

2. Add lean pork, water chestnuts, mangosteen, tangerine peel and water to the microwave-applicable dish, cover with holes, put it in the microwave, and heat it on a large fire for 12 minutes.