Makeover-tai Ping Yan Kuai Shou Noodle
1.
Bone soup, add ginger slices and green onions, a little bit of vinegar (it can be decomposed from the calcium in the bones), two hours of soup, a sweat; at the same time, a lot of preparations are completed; (if you have old soup at home, you can Use it directly)
2.
Cut the broccoli into cubes, fry it with water, wash the dried blueberries and goji berries, soak in warm water, set aside, and add a little pepper;
3.
Don't pour out the water that has been fried in broccoli, just add water to a boil (the clean duck eggs are put directly into the boil), after the water is boiled, put the noodles and the Taiping Yan, and cook them into the plate!
4.
Cut the duck eggs, put half of them in the middle of the plate, put in the fried broccoli, for the baby to eat, too much to eat!
5.
Pour a part of the big bone soup into a plate, then garnish with dried blueberries, goji berries, add a little pepper, OK!
Tips:
TIP: Because it is made of instant noodles, the water used for cooking the noodles should be as little as possible. It is enough to submerge the noodles. Finally, remove the noodles and pour out the cooking water so that the preservatives inside are boiled out.