Malay Chicken Curry

Malay Chicken Curry

by Cicada meow meow

4.9 (1)







Specially looking for a menu given by a Malay friend, authentic chicken curry.
One of the most delicious chicken curry (wet curry), Malay method, Southeast Asian taste. If you want to make good curry, please give up curry paste.


Malay Chicken Curry

1. Collection photos of raw materials.
I didn’t buy the raw materials. I used onions instead of scallions, coconut milk instead of coconut milk. I also didn’t buy curry leaves and tamarind. Some are the best.
Mao Onion: It looks like an onion, with a slender and small body.
There is no coconut milk. Use coconut milk instead. Because coconut milk has sugar, I added less later, and the step of adding sugar was ignored.

Malay Chicken Curry recipe

2. Cut the chicken into pieces, the potatoes into large pieces, and the onions into strips.
Slice ginger and garlic, cut curry leaves into several pieces, prepare cinnamon, cloves, fennel, and curry powder.
One tamarind, peeled and soaked in a small bowl of water, keep the water for later use.
Open the box of coconut milk.

Malay Chicken Curry recipe

3. Pour the oil in the hot pan, with more oil.
First add onion, garlic, ginger, sauté fragrant, and then add cinnamon, cloves, and fennel.

Malay Chicken Curry recipe

4. Add curry powder, stir well, add a small bowl of water. Stir constantly until the sauce thickens.

Malay Chicken Curry recipe

5. Throw the potatoes and curry leaves and stir well.
Throw the chicken again and stir until the chicken is slightly shrunk.

Malay Chicken Curry recipe

6. Add coconut milk and cook for about 15 minutes. When the potatoes are cooked, add tamarind water, salt, chicken essence, and sugar (depending on the situation).
I like to add more water to the thinner, and to boil it for a while for the thicker.
Since the coconut milk used in place of coconut milk is too sweet, only about 200ml was poured, mixed with some water, and there was no need for sugar.

Malay Chicken Curry recipe

7. Dangdang is out of the pot, have a taste.

Malay Chicken Curry recipe


Please don't use butter, normal cooking oil is fine.


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