Mapo Jelly

Mapo Jelly

1. Minced pork

2. Sliced jelly

3. Add oil to the pot

4. Add pork

5. Quick fry

6. Then add the bean paste

7. Stir-fried until it's colored

8. Add water

9. Add salt

10. Bring to a boil

11. Add jelly

12. Then add light soy sauce

13. Stew until the jelly is delicious

14. Well done

Tips:

See if it's a very delicious dish