Marinated Quail Eggs
1.
Wash the quail eggs, put them in a pot and cook them
2.
Add the right amount of water and all the ingredients to the casserole, press the quail eggs and put them into the pot
3.
Quail eggs soaked in marinade
4.
Boil on high heat, turn off the heat after boiling, let the quail eggs soak in the pot for one night, (try the taste of the marinade, it’s better to taste a bit saltier than the cooking)
5.
Bring it to a boil the next morning, it's already very tasty