Matcha Pine Nut Bread

by Xiaodou's Kitchen

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

5

Thank you Bai Cui for this opportunity, and you are fortunate enough to get the trial experience of the ultra-quiet interface charter plane! After opening the package, the appearance of the bread machine is really impressive. Champagne and vermilion are very beautiful, very high-end atmosphere and high-end! Of course, the inside of the bread machine is also great, with double tubes for baking inside, which can make the bread more delicious and delicious. But the point of this bread, of course, is dazzling: ultra-quiet. It's hard to hear it working even when mixing the dough!

Matcha Pine Nut Bread

1. Pour 130g water and an egg into the bread bucket

2. Add 60g sugar and 3g salt

3. Pour in 290g bread flour and 6g milk powder

4. Add 6g matcha powder

5. Install the weighed bread bucket

6. Put the yeast in the yeast box, press the "European bread" program, 750g, medium color, 3 hours, and press the start button.

7. Wash the pine nuts and stir-fry for 1 minute in an oil-free pan

8. After frying, let the stall open and let it cool for later use

9. The dough has been kneaded after 10 minutes

10. Add pine nuts and knead for 2 minutes

11. Pour 30g corn oil and knead for 10 minutes

12. The film can be pulled out (expansion stage), fermented to 2 times the size

13. Take out the fermented dough to exhaust

14. Divide into 3 parts

15. Knead into dough of the same size and length

16. Then weave it into 3 strands, pinch both ends tightly, and roll it up

17. Put it in the bread machine and make 2 rounds

18. Ferment to 2 square feet

19. Brush the surface with egg liquid and sprinkle some pine nuts. Bake for 40 minutes

20. After baking, immediately remove the mold and let cool. Choose between slicing and dicing!

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape