Meat Stuffed with Tofu.

Meat Stuffed with Tofu.

by Exile youth

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Tofu is rich in nutrients and contains many trace elements necessary for the human body such as iron, calcium, phosphorus and magnesium

It also contains sugars, vegetable oils and rich high-quality protein, which is known as "plant meat"."

Ingredients

Meat Stuffed with Tofu.

1. Wash the fresh meat and shiitake mushrooms separately.

Meat Stuffed with Tofu. recipe

2. Chop the green onion, ginger, and garlic into finely divided pieces.

Meat Stuffed with Tofu. recipe

3. Marinate all ingredients with white pepper, salt, chicken essence, sugar, starch, and cooking wine for five minutes.

Meat Stuffed with Tofu. recipe

4. Cut green onion, shredded ginger, and garlic slices.

Meat Stuffed with Tofu. recipe

5. Dried chili, chopped into circles, star anise, red-oiled watercress, set aside.

Meat Stuffed with Tofu. recipe

6. Cut the tofu into pieces, and use a tool to make a hole on the surface, remember not to dig through it.

Meat Stuffed with Tofu. recipe

7. Fill in an appropriate amount of meat that has been marinated in advance.

Meat Stuffed with Tofu. recipe

8. Heat the oil to 60% heat, and fry the meat side first.

Meat Stuffed with Tofu. recipe

9. Turn it over and fry on the other side. When turning it over, use a flat spatula to gently turn it over.

Meat Stuffed with Tofu. recipe

10. Saute the pepper and dried chili with hot oil in a pot, then add green onion, ginger, and garlic to fragrant.

Meat Stuffed with Tofu. recipe

11. Add water and light soy sauce to the pot and bring to a boil.

Meat Stuffed with Tofu. recipe

12. After the water is boiled, put the fried tofu with the meat side down into the pot and cook on medium heat.

Meat Stuffed with Tofu. recipe

13. Simmer over medium heat and turn the tofu over when there is half of the soup. When the juice is exhausted, the tofu can be served.

Meat Stuffed with Tofu. recipe

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