Meatballs and Potato Flour
1.
potato powder
2.
Beef meatballs and a few shrimp dumplings are also used
3.
Put oil in the wok, add star anise and fry until fragrant
4.
Add green onion and sliced ginger and stir fry for a fragrant flavor
5.
Pour in potato flour and stir well
6.
Pour soy sauce and stir fry
7.
Pour in boiling water, add thirteen spices, five-spice powder, salt, oyster sauce and boil
8.
Pour in beef balls and shrimp dumplings and boil
9.
Chinese cabbage heart torn into large pieces
10.
Add to wok
11.
Cook and add chicken essence