1. main ingreadient.
2. Wash the dried kelp and soak it softly.
3. Roll into a medium-sized kelp roll.
4. Wash pork ribs, blanch them, and rinse to remove impurities.
5. Put the washed pork ribs and kelp rolls into an electric pressure cooker. Put onion ginger, aniseed, cinnamon, salt, sugar.
6. Add cooking wine, soy sauce, dark soy sauce, add hot water to the ingredients, open the ribs and simmer (about 30 minutes).
7. Meaty Kelp Roll
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