Melon Pancakes
by Le: eating
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Peel the melon
2. Shredded melon
3. Add appropriate amount of flour and a little salt to the melon and stir to form a thin paste
4. Heat the pan with cold oil, pour the melon batter
5. Turn the pan, batter the flat surface, fry on both sides until slightly yellow, take out
6. Sliced ham sausage, arranged into five petals and the lower layer of the dragonfly body
7. Cucumber peeled, sliced obliquely, arranged into the upper layer of the dragonfly body and flower leaves
8. Cut the light green into filaments, put the grass on the bottom, and then cut the filaments to put the tentacles of the dragonfly
9. Cut the ham sausage into thin slices, cut into small slices, arrange the flower heart and dragonfly eyes
