Mid-autumn Tuo Tuo Reunion Bun

Mid-autumn Tuo Tuo Reunion Bun

by Laugh8953

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

5

During the Mid-Autumn Festival, brand a reunion bun and share it with the whole family. If the wanderers can not return, they should keep a portion until they can taste the taste of their hometown.

Ingredients

Mid-autumn Tuo Tuo Reunion Bun

1. Take half of the flour and knead the noodles at room temperature for 7 to 8 hours, then put the soda noodles after it has finished, and then take the other half of the flour, add colorless edible oil and eggs, and knead the two doughs evenly.

Mid-autumn Tuo Tuo Reunion Bun recipe

2. Stir-fry nuts such as sesame, walnuts, and peanuts, add salt and five-spice powder, mix well and crush to make fillings.

Mid-autumn Tuo Tuo Reunion Bun recipe

3. The dough is divided into ingredients, filled with fillings, printed patterns on the surface with a hand tool, and decorated with coriander.

Mid-autumn Tuo Tuo Reunion Bun recipe

4. Boil in a pan for about 15 minutes

Mid-autumn Tuo Tuo Reunion Bun recipe

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