Minced Meat with Ham and Mashed Potatoes
1.
Finished picture!
2.
Peel the potatoes, slice them into thin slices, and steam them in a pot over high heat!
3.
The right amount of meat!
4.
Dice the ham!
5.
Roll the potatoes into a puree, pour in the ham, appropriate amount of sesame oil, sesame seeds, a little salt, and stir well!
6.
Prepare an empty bowl, spread a little cooked oil, put the mashed potatoes into the bowl and press to shape, and then pour into the plate!
7.
Put some oil in the pot, scallion and ginger, stir-fry the meat, some pepper, soy sauce, a little soy sauce, a little salt!
8.
Pour in the right amount of water to thicken the starch!
9.
Pour minced meat on top of mashed potatoes, sprinkle appropriate amount of coriander, seaweed and crushed sesame seeds, ready to eat!