Mixed Broom Vegetables
1.
Wash the broom vegetables.
2.
Scald it with boiling water and let it dry.
3.
Cut 5 fresh garlic cloves into diced cubes, mix the sesame sauce, add a little light soy sauce, chicken essence, sesame oil, and sesame oil.
4.
Put the adjusted sesame sauce corner on the wild vegetables and sprinkle with minced garlic.