Mixed Vegetable Fried Rice
by Kaiqi Winery
Favorite
Difficulty
Easy
Time
15m
Serving
1
Complete color and fragrance
1. Prepare all materials
2. Knock the egg into the rice
3. Stir evenly so that each grain of rice can absorb the egg liquid
4. Chopped lettuce, carrots and ginger, chopped green onion
5. Heat a pan, add ginger and lettuce and stir fry
6. Add carrots and fry until cooked
7. Grill the lettuce and carrots around the pot, you can also get the lettuce and carrots
8. Add rice in the middle
9. Add salt and light soy sauce
10. Add chopped green onion and stir-fry well
Tips:Fry all the ingredients
