Mixed Vegetable Rice Cake
by Mother Jindou loves to cook
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash dried shrimps
2. Spinach, carrots, shiitake mushrooms, green onions are all finely chopped
3. Mix all the chopped vegetables with rice and dried shrimps, add oyster sauce, salt, thirteen incense and eggs and mix well
4. Add appropriate amount of flour and water and stir to make a batter
5. Preheat and brush the oil in the electric cake stall, add the batter and spread it into small cakes
6. Fry until golden on both sides
7. Pour out and squeeze the ketchup
Tips:Put the dried shrimps and reduce the salt appropriately
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