Moe Dahua Bread

Name: Moe Dahua Bread
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 230g Flour; 2 pcs egg; 30g Cooking oil; 35g Sugar; 20g Almond powder; 45g water; 3g yeast; 1g salt

by putimama

4.9 (1)

Favorite

2

Difficulty

Normal

Time

1h

Serving

2

I have made many kinds of bread before. Today, this lovely, cute, adorable, flowery bread flour is tender and tender, has a lovely shape, is sweet and soft, and has a great appetite. You can enjoy it as a casual afternoon tea. "

Ingredients

Moe Dahua Bread

1. And the dough is fermented.

2. The fermented dough is kneaded to remove bubbles, and divided into equal parts for a while, leaving a piece of dough to roll into a crust, using a mold to buckle out the flowers and place it on the bread dough. It is very beautiful.

3. Isn’t it cute to use a flower mold to extrude flowers and place them on a bread dough?

4. Put the baked bread dough into the oven (preheat first) and bake at 150 degrees for 20 minutes. According to the degree of coloring, cover the tin foil to prevent fire.